Island-Style Banana Cream Pie
"Escape to the tropics with this deliciously easy pie featuring the best of the islands: banana, coconut and mango! From Veronica Callaghan, Bake-Off® Monthly Challenge...."
INGREDIENTS
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Ingredients
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Crust
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1
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Pillsbury® refrigerated pie crust, softened as directed on box
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Filling
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1/2
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cup shredded coconut
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1
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package (8 oz) cream cheese, softened
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1/2
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cup sour cream
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1 1/2
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cups cold milk
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2
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boxes (4-serving size each) vanilla instant pudding and pie filling mix
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4
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medium bananas, cut into 1/4-inch slices
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Topping
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1
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ripe mango, seed removed, peeled and cut up
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1
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cup frozen whipped topping, thawed
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