INGREDIENTS
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Cobbler
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4 medium sweet potatoes, peeled and sliced or chopped (about 6 or 7 cups)
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1 cup white granulated sugar
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1/2 teaspoon salt
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1 teaspoon ground cinnamon
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1/4 teaspoon ground nutmeg
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3 tablespoons all-purpose flour
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1 1/2 cups water from cooked sweet potatoes
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5 tablespoons butter
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2 teaspoons vanilla extract
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Crust Recipe
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1 1/2 cups all-purpose flour
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1/4 teaspoon salt
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5 tablespoons butter, softened
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About 10 tablespoons ice water