Irish Whiskey Cheesecake

"Part cheesecake, part Bavarian cream, this very light, no-bake dessert is flavored with smooth Irish whiskey cream liqueur and accented throughout with chocolate...."

INGREDIENTS
2 1/2 cups (213g) chocolate sandwich cookies crumbled
6 tablespoons (85g) butter melted
3 large egg yolks
1/2 cup (99g) granulated sugar divided
11 ounces (312g) cream cheese at room temperature
2/3 cup (152g) Irish Cream liqueur
2 teaspoons unflavored gelatin
3 tablespoons (43g) water cool
1 cup (227g) heavy cream
1/2 cup (113g) heavy cream
3/4 cup (128g) bittersweet chocolate wafers or Go To Recipe
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