Irish Stew Recipe

Name: Irish Stew Recipe
Ingredients: 2 tablespoons olive oil; 3 pounds beef stew meat; 1 cup onion (coarsely chopped); 1 tablespoon minced garlic; 1/4 cup all purpose flour; 1 cup Irish stout beer; 4 cups beef broth; 1/4 cup tomato paste; 2 pounds small yellow potatoes (halved); 1/2 teaspoon dried thyme leaves; 2 cups carrots (peeled, halved and cut into 1 inch pieces); salt and pepper to taste; 2 tablespoons chopped parsley

"This Irish stew is a blend of tender meat, carrots and potatoes, all simmered to perfection in a savory and complex beer broth. The perfect comfort food!..."

INGREDIENTS

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2 tablespoons olive oil

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3 pounds beef stew meat

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1 cup onion (coarsely chopped)

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1 tablespoon minced garlic

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1/4 cup all purpose flour

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1 cup Irish stout beer

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4 cups beef broth

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1/4 cup tomato paste

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2 pounds small yellow potatoes (halved)

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1/2 teaspoon dried thyme leaves

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2 cups carrots (peeled, halved and cut into 1 inch pieces)

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salt and pepper to taste

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2 tablespoons chopped parsley

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