Irish Potatoes & Cabbage with Bacon (Colcannon)

Name: Irish Potatoes & Cabbage with Bacon (Colcannon)
Yield: 10
Ingredients: 1-1/2 lb. baking potatoes (about 5), peeled, quartered; 3 slices OSCAR MAYER Bacon, cut into 1-inch pieces; 1 small onion, chopped; 1/2 cup water; 3/4 lb. cabbage, shredded (about 4 cups); 2 Tbsp. butter; 1/2 cup milk, warmed

Irish Potatoes & Cabbage with Bacon (Colcannon) was pinched from <a href="http://www.kraftrecipes.com/recipes/irish-potatoes-cabbage-bacon-colcannon-91914.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

•

1-1/2 lb. baking potatoes (about 5), peeled, quartered

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3 slices OSCAR MAYER Bacon, cut into 1-inch pieces

•

1 small onion, chopped

•

1/2 cup water

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3/4 lb. cabbage, shredded (about 4 cups)

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2 Tbsp. butter

•

1/2 cup milk, warmed

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