Irish Oatmeal Scones

"We’ve got the perfect accompaniment for your St. Patrick’s Day dinner. These Irish Oatmeal Scones are a delicious treat with a simple and subtle flavor. While these hearty scones taste great fresh out of the oven, they are even better cooled to room temperature and spread with jam...."

INGREDIENTS
1/2 cup currants
water, to cover
1-1/4 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1/4 cup sugar
1/2 teaspoon baking soda
1 stick butter
1 cup oatmeal
1/3 cup buttermilk
melted butter
coarse-grained sugar, optional
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