Irish Lamb Stew
"This satisfying stew, filled with tender meat and vegetables, is just the cure for a chilly evening...."
INGREDIENTS
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1/2 all-purpose flour
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Coarse salt and ground pepper
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3.00 boneless lamb stew meat (preferably shoulder)
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3.00 canola oil
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1.00 onion
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3/4 dried thyme
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1.50 dark beer
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1.50 medium new potatoes
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1.00 carrots
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3.00 chopped fresh parsley
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