"This easy-to-make Irish honey black bread recipe features a rich, hearty flavor using dark rye flour, honey, and Guinness Stout...."
INGREDIENTS
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1 cup Whole Wheat Flour (spooned & leveled)
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2 cups Dark Rye Flour (spooned & leveled)
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2 1/2 cups Bread Flour (divided, spooned, & leveled)
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2 tbsp Brown Sugar
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2 tsp Salt
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2 1/2 tsp Instant Dry Yeast
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1 cup Buttermilk
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1/4 cup Honey
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1 cup Guinness Stout
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2 tsp Quick Oats (optional)