Irish Hills Cupcakes

Name: Irish Hills Cupcakes
Prep time: 15 min
Cook time: 18 min
Yield: 24
Ingredients: 1 cup Softened Butter (2 Sticks); 2 cups Sugar; 4 whole Eggs; 2 teaspoons Vanilla; 3 cups All-purpose Flour; 4 teaspoons Baking Powder; 1/2 teaspoon Salt; 1 cup Whole Milk; 1/2 cup Buttermilk; 1 package (8 Ounce) Cream Cheese, Softened; 3 cups Powdered Sugar, Sifted (more If Needed For Thickening); 1 teaspoon Vanilla; Green Food Coloring; Green Sanding Sugar

Irish Hills Cupcakes was pinched from <a href="http://thepioneerwoman.com/cooking/2014/03/irish-hills-cupcakes/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

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1 cup Softened Butter (2 Sticks)

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2 cups Sugar

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4 whole Eggs

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2 teaspoons Vanilla

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3 cups All-purpose Flour

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4 teaspoons Baking Powder

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1/2 teaspoon Salt

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1 cup Whole Milk

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1/2 cup Buttermilk

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1 package (8 Ounce) Cream Cheese, Softened

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3 cups Powdered Sugar, Sifted (more If Needed For Thickening)

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1 teaspoon Vanilla

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Green Food Coloring

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Green Sanding Sugar

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