Irish Crème Crepes with Cinnamon Vanilla Bean Whipped Cream

Name: Irish Crème Crepes with Cinnamon Vanilla Bean Whipped Cream
Ingredients: 4 eggs (lightly beaten); 1 1/3 cups milk; 2 tablespoons butter (melted); 1 cup all-purpose flour; 2 tablespoons white sugar; 1/2 teaspoon salt; 2-3 tablespoons Irish Crème Syrup; 1/8 teaspoon green food coloring (optional)

"Irish Crème Crepes - a sweet crepe that can be served any time of the day, garnish w/ cinnamon vanilla bean whipped cream to perfectly round out this dish...."

INGREDIENTS

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4 eggs (lightly beaten)

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1 1/3 cups milk

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2 tablespoons butter (melted)

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1 cup all-purpose flour

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2 tablespoons white sugar

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1/2 teaspoon salt

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2-3 tablespoons Irish Crème Syrup

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1/8 teaspoon green food coloring (optional)

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