Irish Cream Mini-Cheesecakes Recipe

Name: Irish Cream Mini-Cheesecakes Recipe
Ingredients: For the crust:; 16 whole Oreos, finely ground in food processor; 3 tablespoons melted butter; For the filling:; 16 ounces (2 8-ounce packages) cream cheese; 1/2 cup sugar; 2 eggs; 1 1/3 cups sour cream; 3 Tablespoons Bailey's Irish Cream; 1 teaspoon vanilla extract; 6 ounces semi-sweet chocolate, melted and cooled slightly; For the ganache glaze:; 4 ounces bittersweet chocolate, coarsely chopped; 1/2 cup heavy cream; 2 teaspoons light corn syrup

Irish Cream Mini-Cheesecakes Recipe was pinched from <a href="http://www.grandmotherskitchen.org/recipes/irish-cream-minicheesecakes.html" target="_blank">www.grandmotherskitchen.org.</a>

INGREDIENTS

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For the crust:

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16 whole Oreos, finely ground in food processor

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3 tablespoons melted butter

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For the filling:

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16 ounces (2 8-ounce packages) cream cheese

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1/2 cup sugar

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2 eggs

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1 1/3 cups sour cream

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3 Tablespoons Bailey's Irish Cream

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1 teaspoon vanilla extract

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6 ounces semi-sweet chocolate, melted and cooled slightly

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For the ganache glaze:

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4 ounces bittersweet chocolate, coarsely chopped

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1/2 cup heavy cream

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2 teaspoons light corn syrup

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