INGREDIENTS
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4 large eggs
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1/3 cup sugar
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12 ounces semisweet chocolate, chopped
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1 1/2 cups chilled whipping cream
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1/4 cup Irish cream liqueur
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2/3 cup sugar
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5 tablespoons water
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5 tablespoons Irish whiskey
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6 large eggs
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3/4 cup plus 2 tablespoons sugar
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2 tablespoons instant espresso powder or coffee powder
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Pinch of salt
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1 cup all purpose flour
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4 ounces semisweet chocolate, chopped
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1 tablespoon plus 1 teaspoon solid vegetable shortening
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12 1-ounce squares semisweet baking chocolate
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Powdered sugar