Irish Cream Bars
"Need a little dessert to complete a fine dinner? Try a sophisticated bar that will pair nicely with coffee...."
INGREDIENTS
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3/4 cup Gold Medal® all-purpose flour
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1/2 cup butter or margarine, softened
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1/4 cup powdered sugar
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2 tablespoons unsweetened baking cocoa
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3/4 cup sour cream
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1/2 cup granulated sugar
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1/3 cup Irish cream liqueur
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1 tablespoon Gold Medal® all-purpose flour
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1 teaspoon vanilla
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1 egg
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1/2 cup whipping (heavy) cream
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Betty Crocker® chocolate candy sprinkles, if desired
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