"Rich, creamy mashed potatoes loaded with cooked cabbage and green onions. Colcannon is a traditional Irish recipe that puts a tasty twist on the classic mashed potato...."
INGREDIENTS
•
8 medium Yukon gold potatoes
•
1 tablespoon salt (plus more to taste)
•
8 tablespoons butter (divided)
•
4 cups lightly packed shredded cabbage
•
3 green onions (minced)
•
1/2 cup milk (plus more as needed)
•
½ cup heavy cream
•
cracked pepper (to taste)