"Host your own St Patrick’s day party with this cider infused Irish stew, perfect with a side of colcannon and a pint of Guinness..."
INGREDIENTS
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small knob butter
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2 pork loin chops
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4 rashers smoked bacon, cut into pieces
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2 potatoes, cut into chunks
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1 carrot, cut into large chunks
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1⁄2 small swede, cut into chunks
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1⁄2 large cabbage, cut into smaller pieces
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1 bay leaf
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100ml Irish cider
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100g chicken stock