"Make and share this Irene's Rhubarb Custard Pie recipe from Food.com...."
INGREDIENTS
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3 cups rhubarb, cut in 1-inch pieces
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1 cup white sugar
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2 tablespoons butter
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1 egg
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2 tablespoons flour
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1 uncooked pie shell
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2 tablespoons brown sugar
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3 tablespoons flour
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2 tablespoons butter