Instant Pot Zucchini Corn Chowder

Name: Instant Pot Zucchini Corn Chowder
Ingredients: 2 Tbsp olive oil; 1/2 onion, diced; 3 cloves garlic, minced; 2 carrots, diced; 2 celery stalks, diced; 1 (15.5 oz) can corn kernels; 4-5 medium golden Yukon potatoes, cut into quarter size pieces; 2 medium zucchini, chopped into half moons; 1/2 tsp dried thyme; 1/4 tsp dried basil; 1/4 tsp dried rosemary; 3 Tbsp all-purpose flour; 4 cups chicken broth; Kosher salt and ground pepper, to taste; 1 cup heavy cream; 1/4 cup Parmesan, shredded, for serving; 1/2 cup bacon bits, for serving; Fresh green onions, chopped, for garnish, if desired; Fresh parsley leaves, chopped, for garnish, if desired

INGREDIENTS

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2 Tbsp olive oil

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1/2 onion, diced

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3 cloves garlic, minced

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2 carrots, diced

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2 celery stalks, diced

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1 (15.5 oz) can corn kernels

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4-5 medium golden Yukon potatoes, cut into quarter size pieces

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2 medium zucchini, chopped into half moons

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1/2 tsp dried thyme

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1/4 tsp dried basil

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1/4 tsp dried rosemary

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3 Tbsp all-purpose flour

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4 cups chicken broth

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Kosher salt and ground pepper, to taste

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1 cup heavy cream

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1/4 cup Parmesan, shredded, for serving

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1/2 cup bacon bits, for serving

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Fresh green onions, chopped, for garnish, if desired

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Fresh parsley leaves, chopped, for garnish, if desired

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