"Instant Pot Whole Wheat Crusty Bread is full of whole grain, seedy goodness and is ready for dinner in a fraction of the time of typical no-knead Artisan bread..."
INGREDIENTS
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2 1/4 cups (or 9 oz) white whole wheat flour
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1 cup (or 4.25 ounces) white flour
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2 tablespoons vital wheat gluten
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2 tablespoons rolled oats
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1 tablespoon uncooked millet (or sub uncooked quinoa)
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1 tablespoon flax seeds
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1 tablespoon sunflower seeds
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1 1/2 teaspoon salt
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1 teaspoon instant yeast
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1 1/2 cups room temperature water