Instant Pot Turkey Meatballs & Mushroom Gravy by Amy + Jacky

"Crowd-pleasing juicy meatballs in fragrant homemade umami gravy. Great for thanksgiving holidays!..."

INGREDIENTS
1 pound ground turkey
¼ cup (20g) freshly grated Parmesan cheese
1 small onion (, minced)
4 cloves garlic (, minced)
½ cup panko bread crumbs
¼ cup fresh Italian parsley (, finely chopped)
1 teaspoon dried oregano
¼ teaspoon kosher salt
¼ teaspoon black pepper
1 large egg (, beaten)
¼ cup milk
1 teaspoon fish sauce
1 teaspoon regular soy sauce
12 white or cremini mushrooms (, roughly chopped)
3 dried shiitake mushrooms (~ 14g, rehydrated, stemmed, roughly chopped)
1 cup unsalted chicken stock
2 tablespoons unsalted butter
1 tablespoon olive oil
1 teaspoon regular soy sauce
A dash sherry wine
1 tablespoon olive oil
Kosher salt & black pepper
2 tablespoons cornstarch
2 tablespoons cold running water
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