"Instant Pot Tomato Soup made with garlic roasted tomatoes for extra flavor. Super creamy and with a spicy kick, made in minutes in the Instant Pot...."
INGREDIENTS
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3 lbs cherry tomatoes (halved lengthwise)
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14 whole cloves garlic (peeled and smashed)
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2 tablespoons olive oil
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1/2 teaspoon salt
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1/2 teaspoon black pepper
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1/2 teaspoon red pepper flakes
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2 tablespoons olive oil
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1 large onion (diced)
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1 red bell pepper (deseeded and diced)
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2 celery ribs (diced)
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3 tablespoons tomato paste
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2 cups chicken or vegetable broth
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1/2 tablespoon dried basil leaves
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1/2 teaspoon red pepper flakes
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salt and pepper
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1 cup heavy cream or half and half
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1/2 cup grated parmesan cheese
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fresh basil leaves