Instant Pot Teriyaki Chicken Thighs - Grits and Gouda

Name: Instant Pot Teriyaki Chicken Thighs - Grits and Gouda
Ingredients: 1 tablespoon canola oil (olive oil, or ghee); 4 large boneles skinless chicken thighs; 2/3 cup water plus 1 tablespoon, divided; 1 cup Sesame Teriyaki sauce or 1 (14.5-oz) bottle (I use Aldi brand and Soy Vay); Garnish: sliced green onions (0ptional); 1 tablespoon cornstarch (optional)

"Instant Pot Teriyaki Chicken Thighs is easy and impressive for a week night meal. Start with a bottle of teriyaki sauce...."

INGREDIENTS

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1 tablespoon canola oil (olive oil, or ghee)

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4 large boneles skinless chicken thighs

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2/3 cup water plus 1 tablespoon, divided

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1 cup Sesame Teriyaki sauce or 1 (14.5-oz) bottle (I use Aldi brand and Soy Vay)

•

Garnish: sliced green onions (0ptional)

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1 tablespoon cornstarch (optional)

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