Instant Pot Taco Lasagna - 365 Days of Slow Cooking and Pressure Cooking

Name: Instant Pot Taco Lasagna - 365 Days of Slow Cooking and Pressure Cooking
Ingredients: 1 pound 85/15 ground beef; 1 tsp cumin; 1 tsp chili powder; 1 tsp onion powder; 1 tsp garlic powder; ½ tsp kosher salt; ½ tsp black pepper; 1 (10 oz) can red enchilada sauce (I used mild); 1 (14.5 oz) can crushed tomatoes; 1 cup cottage cheese or ricotta cheese; ½ cup sour cream; 1 egg; 6 lasagna noodles; 1-2 cups shredded cheddar cheese

"Instant Pot Taco Lasagna--layers of seasoned ground beef in enchilada sauce, cottage cheese/ricotta and lasagna noodles topped with cheddar!..."

INGREDIENTS

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1 pound 85/15 ground beef

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1 tsp cumin

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1 tsp chili powder

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1 tsp onion powder

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1 tsp garlic powder

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½ tsp kosher salt

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½ tsp black pepper

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1 (10 oz) can red enchilada sauce (I used mild)

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1 (14.5 oz) can crushed tomatoes

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1 cup cottage cheese or ricotta cheese

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½ cup sour cream

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1 egg

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6 lasagna noodles

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1-2 cups shredded cheddar cheese

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