"Your Sundays are now free! No more standing over the stove babysitting Sunday supper. This sauce is fully loaded with pork, beef, sausage and meatballs, and is sure to become a family tradition that won't leave you short on time to relax and enjoy Sunday Funday...."
INGREDIENTS
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1 tablespoon olive oil
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2 bone-in beef short ribs (about 2 pounds)
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2 country style pork ribs (about 1 pound)
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1 large onion, finely chopped
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6 cloves garlic, finely chopped
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1/2 cup tomato paste
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1/2 cup dry red wine
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One 28-ounce can whole peeled tomatoes
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4 links sweet or hot Italian sausages
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Kosher salt and freshly ground black pepper
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Crushed red pepper flakes, optional
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1 pound ground beef sirloin
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1/2 cup grated Parmesan
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1/4 cup plain breadcrumbs
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1/4 cup milk
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1/4 cup chopped fresh flat-leaf parsley
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2 cloves garlic, grated
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1 large egg
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Kosher salt and freshly ground black pepper
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Serving suggestions: pasta or polenta