"Instant Pot Stuffed Peppers fills peppers with beef, uncooked rice and allspice, then pressure cooks for 8 minutes in a tomato garlic broth...."
INGREDIENTS
•
6 green bell peppers
•
1.5 lbs ground beef
•
1 cup uncooked white rice
•
1 cup crushed tomatoes
•
3 tsp allspice
•
2 ½ tsp salt, divided
•
1 tsp pepper, divided
•
2 cups water
•
3 tbsp pomegranate molasses
•
3 cups tomato sauce
•
3 tbsp dried mint
•
6 garlic cloves, crushed