"Instant Pot Strawberry Rhubarb Jam is incredible sweet and tart. I then canned the jam to preserve it so I could enjoy it all year round...."
INGREDIENTS
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2 cups strawberies, cleaned and sliced
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2 cups rhubarb, cleaned and cut into 1/2 in pieces
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5 1/2 cups granulated sugar
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1 packet powder pectin
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1/4 cup fresh squeezed lemon juice