Instant Pot Split Pea Soup {Slow Cooker + Stovetop}

Name: Instant Pot Split Pea Soup {Slow Cooker + Stovetop}
Ingredients: 1 ½ lbs. smoked ham hocks (or use 2 cups diced, smoked ham; 8 slices bacon, chopped; or a leftover ham bone); 1 onion, diced; 3 carrots, peeled and diced; 2 celery ribs, diced; 2 cloves garlic, minced; 1 (16 ounce) package dried green or yellow split peas, rinsed and drained; 6 cups reduced-sodium chicken broth ((use 7 cups for a thinner soup)); 1 bay leaf; ½ teaspoon dried thyme; ¼ teaspoon dried oregano; ¼ teaspoon dried basil; ¼ teaspoon black pepper; Optional garnish: cooked, crumbled bacon; chopped fresh parsley; sour cream; croutons

"This classic Instant Pot Split Pea Soup can be prepared in the slow cooker or on the stovetop, too! It's an easy, healthy and cozy lunch or dinner!..."

INGREDIENTS

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1 ½ lbs. smoked ham hocks (or use 2 cups diced, smoked ham; 8 slices bacon, chopped; or a leftover ham bone)

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1 onion, diced

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3 carrots, peeled and diced

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2 celery ribs, diced

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2 cloves garlic, minced

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1 (16 ounce) package dried green or yellow split peas, rinsed and drained

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6 cups reduced-sodium chicken broth ((use 7 cups for a thinner soup))

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1 bay leaf

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½ teaspoon dried thyme

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¼ teaspoon dried oregano

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¼ teaspoon dried basil

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¼ teaspoon black pepper

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Optional garnish: cooked, crumbled bacon; chopped fresh parsley; sour cream; croutons

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