"Bacon, bay leaves, and garlic lend bold flavor to this Instant Pot(R) split pea soup that's easily adaptable for vegetarians...."
INGREDIENTS
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2 tablespoons butter
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1 tablespoon olive oil
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1 onion, diced
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3 stalks celery, diced
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2 bay leaves
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1/2 teaspoon dried thyme
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3 carrots, chopped
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6 slices bacon, chopped (optional)
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4 cloves garlic, minced
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1/2 teaspoon salt
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1/4 teaspoon ground black pepper
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6 cups chicken broth
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1 pound green split peas, rinsed and sorted