INGREDIENTS
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1 lb. Italian sausage or 1 lb. beef
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1 can (28 oz) crushed tomatoes
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1 can (8 oz) tomato sauce
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3 cloves minced garlic
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1 chopped sweet onion
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1 Tbsp. sugar
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2 Tbsp. oregano
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1 Tbsp. Italian herbs
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salt & pepper to taste
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1 pint sliced mushrooms
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2 chopped tomatoes
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1 green bell pepper, chopped
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1 red bell pepper, chopped
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spaghetti, cooked to your liking