Instant Pot Spaghetti

Name: Instant Pot Spaghetti
Ingredients: 1 ½ pounds ground beef; 1/4 cup chopped onion; 30 ounces tomato sauce, divided ((2 cans)); 14.5 ounces diced tomatoes ((with liquid)); 10 ounces Rotel diced tomatoes & green chilis ((original, with liquid)); 4 ounces sliced mushrooms ((optional)); 4 ounces chopped pepperoni ((optional)); 6 ounces tomato paste ((divided)); 1 tablespoon Italian seasoning; 1 tablespoon sugar; 1 teaspoon salt; ½ teaspoon garlic powder; ½ teaspoon black pepper; 8 ounces linguine or spaghetti

"An easy, 1 pot homemade meat sauce cooks together with this spaghetti for a quick dinner. This Instant Pot Spaghetti is a great last-minute dinner idea. Serve with salad and garlic bread for a complete meal. Instant Pot Spaghetti Recipe Move over boiling pot of water…there is a new way to make spaghetti! My kidsRead More..."

INGREDIENTS

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1 ½ pounds ground beef

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1/4 cup chopped onion

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30 ounces tomato sauce, divided ((2 cans))

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14.5 ounces diced tomatoes ((with liquid))

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10 ounces Rotel diced tomatoes & green chilis ((original, with liquid))

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4 ounces sliced mushrooms ((optional))

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4 ounces chopped pepperoni ((optional))

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6 ounces tomato paste ((divided))

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1 tablespoon Italian seasoning

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1 tablespoon sugar

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1 teaspoon salt

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½ teaspoon garlic powder

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½ teaspoon black pepper

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8 ounces linguine or spaghetti

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