Instant Pot Spaghetti

Name: Instant Pot Spaghetti
Prep time: 5 min
Cook time: 25 min
Yield: 5
Ingredients: 1 tsp olive oil; 1 lb. 92% - 96% lean ground beef; 2 cloves garlic, (minced (2 tsp)); Salt and freshly ground black pepper; 12 oz. dry spaghetti noodles*; 3 sprigs fresh basil, (plus more for serving); 1 (24 oz.) jar four cheese marinara sauce, (such as Classico); 1 (14.5 oz.) can petite diced tomatoes; 2 2/3 cups warm water; Shredded or grated parmesan cheese, (for serving)

Instant Pot Spaghetti was pinched from <a href="https://www.cookingclassy.com/instant-pot-spaghetti/" target="_blank" rel="noopener">www.cookingclassy.com.</a>

"Super easy and super fast classic spaghetti with meat sauce. A great way to use your Instant Pot and clean up is a breeze! It may just become a family favorite!..."

INGREDIENTS

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1 tsp olive oil

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1 lb. 92% - 96% lean ground beef

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2 cloves garlic, (minced (2 tsp))

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Salt and freshly ground black pepper

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12 oz. dry spaghetti noodles*

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3 sprigs fresh basil, (plus more for serving)

•

1 (24 oz.) jar four cheese marinara sauce, (such as Classico)

•

1 (14.5 oz.) can petite diced tomatoes

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2 2/3 cups warm water

•

Shredded or grated parmesan cheese, (for serving)

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