Instant Pot Sour Cream Chili Bake - 365 Days of Slow Cooking and Pressure Cooking

Name: Instant Pot Sour Cream Chili Bake - 365 Days of Slow Cooking and Pressure Cooking
Ingredients: 1 pound ground beef; 1 cup diced onion; 1 envelope taco seasoning; 1 ½ cups beef broth; ¾ cup long grain white rice; 1 (16 oz) can kidney beans, rinsed and drained; 2 (8 oz) cans tomato sauce; 2 Tbsp tomato paste; ½ cup sour cream; 1 cup sharp cheddar cheese; 3 cups Fritos corn chips; Green onions, optional

"Instant Pot Sour Cream Chili Bake--a vintage recipe of seasoned ground beef with kidney beans, rice, sour cream and Fritos. An easy recipe!..."

INGREDIENTS

•

1 pound ground beef

•

1 cup diced onion

•

1 envelope taco seasoning

•

1 ½ cups beef broth

•

¾ cup long grain white rice

•

1 (16 oz) can kidney beans, rinsed and drained

•

2 (8 oz) cans tomato sauce

•

2 Tbsp tomato paste

•

½ cup sour cream

•

1 cup sharp cheddar cheese

•

3 cups Fritos corn chips

•

Green onions, optional

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes