"Jump to Recipe·Print Recipe Let me tell you something about this dish…it’s f*ing delicious. Yes, all of my dishes are delish, but this one is really something special. I’m obsessed with trying out meals in my pressure cooker. My sister, Gina came by with Jack Jack to see us after we came home from vacation. ...Read More..."
INGREDIENTS
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3 tablespoons olive oil
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2 garlic cloves, smashed
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1 large Vidalia onion, sliced into thin half moons
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Salt and pepper
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Granulated garlic
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3 large boneless chicken breasts, cut in half (you can do 4 if you need to)
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3 tablespoons fresh oregano, chopped small
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1 sprig of rosemary, minced
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1/2 cup white wine, like Pinot Grigio
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6-7 white potatoes, cut into 1 inch cubes
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2 cups chicken broth
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1/2 cup water
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The juice of one lemon, separated