Instant Pot® Red Posole Recipe

Name: Instant Pot® Red Posole Recipe
Ingredients: 2 tablespoons olive oil; 2 pounds pork shoulder, cut into 1-inch cubes; 1 medium onion, diced; 3 cloves garlic, pressed; 1 teaspoon New Mexico chili powder; 1 teaspoon garlic salt; 1 teaspoon dried oregano; 1 teaspoon freshly ground black pepper; 1/2 teaspoon chipotle chile powder; 1/2 teaspoon ground cumin; 4 cups low-sodium chicken broth; 1 (14.5 ounce) can red enchilada sauce; 1 (4 ounce) can diced green chiles; 1/3 cup chopped cilantro; 1 (15 ounce) can golden hominy, drained

"Made in an Instant Pot(R), this rich red posole features pork shoulder, hominy, and lots of spices and herbs...."

INGREDIENTS

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2 tablespoons olive oil

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2 pounds pork shoulder, cut into 1-inch cubes

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1 medium onion, diced

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3 cloves garlic, pressed

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1 teaspoon New Mexico chili powder

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1 teaspoon garlic salt

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1 teaspoon dried oregano

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1 teaspoon freshly ground black pepper

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1/2 teaspoon chipotle chile powder

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1/2 teaspoon ground cumin

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4 cups low-sodium chicken broth

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1 (14.5 ounce) can red enchilada sauce

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1 (4 ounce) can diced green chiles

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1/3 cup chopped cilantro

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1 (15 ounce) can golden hominy, drained

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