"Soft and tender beans get cooked up with spicy andouille sausage and TONS of Cajun flavor in this Instant Pot Red Beans and Rice recipe. ..."
INGREDIENTS
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2 Tbsp. oil (divided)
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12 oz. andouille sausage (cut into ½-inch pieces)
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1 small sweet onion (diced)
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3 stalks celery (diced)
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1 green bell pepper (diced)
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4 cloves garlic (crushed)
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4 cups vegetable broth (regular sodium)
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1 lb. red beans (rinsed and drained)
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1 ½ tsp. paprika
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⅛ - ¼ tsp. cayenne pepper
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1 tsp. oregano (dried)
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½ tsp. basil (dried)
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½ tsp. thyme (dried)
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2 tsp. salt (to taste)
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½ tsp. black pepper
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2 bay leaves
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1 cup long grain white rice (rinsed for 1 minute)
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2 cups water
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Hot sauce (optional)
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Parsley (finely chopped, optional)