Instant Pot Quick & Easy Pasta | Tested by Amy + Jacky
"5-min prep to make this One Pot Penne Bolognese. Super flavor-packed, quick & easy weeknight meal your kids (big or small) will love!..."
INGREDIENTS
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½ pound (227g) ground beef
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1 pound (454g) penne rigate pasta
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12 white mushrooms (, sliced)
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3 cloves garlic (, minced)
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1 rib celery (, chopped)
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1 small onion (, sliced)
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A dash sherry wine
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A pinch dried oregano
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A pinch dried basil
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Kosher salt and black pepper to taste
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Olive oil
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1 cup (250ml) unsalted chicken stock
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5.5 fl oz can (156ml) tomato paste
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2 tablespoons (30ml) regular soy sauce
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1 tablespoon (15ml) fish sauce
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1 tablespoon (15ml) Worcestershire sauce
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2 cups (500ml) cold water
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