Instant Pot Pulled Pork Nachos

Name: Instant Pot Pulled Pork Nachos
Ingredients: 1 tablespoon canola oil; 1 (3-pound) boneless pork shoulder, excess fat trimmed and cut into 2-inch chunks; 1 1/2 teaspoons kosher salt; 3/4 teaspoon freshly ground pepper; 1 (12-ounce) pilsner or lager beer; 6 cloves garlic, minced; 1 tablespoon chili powder; 2 teaspoons dried oregano; 1 1/2 teaspoons ground cumin; 12 ounces tortilla chips; 1 (15-ounce) can black beans, drained and rinsed; 3/4 cup pico de gallo, homemade or store-bought; 1 cup shredded cheddar cheese; 1/2 cup shredded Pepper Jack cheese; 1/2 cup guacamole; 1/4 cup pickled jalapenos; 2 tablespoons chopped fresh cilantro leaves; 2 tablespoons sour cream

"Crowd-pleasing, fully-loaded nachos with the most amazing melt-in-your-mouth, juicy shredded pork. So tender, so good! I had a friend text me the other night and ask me, "Hey, I got this giant pork shoulder on sale. What on earth can I do with it?!" I think I replied in 0.25 seconds. "IP pork......"

INGREDIENTS

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1 tablespoon canola oil

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1 (3-pound) boneless pork shoulder, excess fat trimmed and cut into 2-inch chunks

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1 1/2 teaspoons kosher salt

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3/4 teaspoon freshly ground pepper

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1 (12-ounce) pilsner or lager beer

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6 cloves garlic, minced

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1 tablespoon chili powder

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2 teaspoons dried oregano

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1 1/2 teaspoons ground cumin

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12 ounces tortilla chips

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1 (15-ounce) can black beans, drained and rinsed

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3/4 cup pico de gallo, homemade or store-bought

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1 cup shredded cheddar cheese

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1/2 cup shredded Pepper Jack cheese

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1/2 cup guacamole

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1/4 cup pickled jalapenos

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2 tablespoons chopped fresh cilantro leaves

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2 tablespoons sour cream

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