Instant Pot Pressure Cooker French Dip Sandwiches

Name: Instant Pot Pressure Cooker French Dip Sandwiches
Yield: 6
Ingredients: 2.5 pound chuck roast; 1 tablespoon of vegetable oil; 2 teaspoons of kosher salt; freshly ground pepper to taste; 1/2 teaspoon of garlic powder; 1 onion, sliced; 1/2 cup of red wine; 1 14 oz can of low-sodium beef broth; 1 dried bay leaf; 6 soft rolls; 3 tablespoons of butter, melted; 1/4 teaspoon of garlic powder; pinch of kosher salt; 6 slices of provolone cheese

Instant Pot Pressure Cooker French Dip Sandwiches was pinched from <a href="http://www.number-2-pencil.com/2016/09/04/instant-pot-pressure-cooker-french-dip-sandwiches/" target="_blank" rel="noopener">www.number-2-pencil.com.</a>

INGREDIENTS

•

2.5 pound chuck roast

•

1 tablespoon of vegetable oil

•

2 teaspoons of kosher salt

•

freshly ground pepper to taste

•

1/2 teaspoon of garlic powder

•

1 onion, sliced

•

1/2 cup of red wine

•

1 14 oz can of low-sodium beef broth

•

1 dried bay leaf

•

6 soft rolls

•

3 tablespoons of butter, melted

•

1/4 teaspoon of garlic powder

•

pinch of kosher salt

•

6 slices of provolone cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes