"This tasty pot roast is cooked in the Instant Pot(R) and combines beef chuck, red potatoes, carrots, and herbs...."
INGREDIENTS
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1 teaspoon salt
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1 teaspoon dried marjoram
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1 teaspoon dried rosemary
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1 teaspoon garlic powder (optional)
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1 teaspoon onion powder
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1/2 teaspoon ground black pepper
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1/2 teaspoon paprika (optional)
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1 tablespoon vegetable oil
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1 (3 pound) beef chuck roast, or more to taste
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1 pound baby red potatoes
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4 large carrots, chopped into large chunks
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1 large yellow onion, sliced
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4 cups beef broth
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2 tablespoons Worcestershire sauce