Instant Pot Pot Roast | Quick, Easy and Delicious!

Name: Instant Pot Pot Roast | Quick, Easy and Delicious!
Ingredients: 3 pounds Chuck Roast (cut into three pieces, each about the size of your fist); 1 cup Onion (diced); 1.5 cups beef broth; 2 tablespoons Tomato Paste; 1 tablespoon Worcestershire Sauce; 1 teaspoon dried rosemary; 1 teaspoon Dried Thyme; 1 teaspoon Salt; 1 teaspoon Ground Black Pepper; 1.5 cups Potatoes (cut into 3 inch pieces); 2 cups Carrots (cut into 3 inch pieces); 2 cups Pearl Onions (or regular white onions cut into large pieces); 2 celery stalks (cut into large pieces); 1 cup mushrooms (quartered)

"This Instant Pot Pot Roast recipe makes a classic pot roast in less than an hour! This recipe is so quick and easy that it makes a great weeknight dinner!..."

INGREDIENTS

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3 pounds Chuck Roast (cut into three pieces, each about the size of your fist)

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1 cup Onion (diced)

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1.5 cups beef broth

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2 tablespoons Tomato Paste

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1 tablespoon Worcestershire Sauce

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1 teaspoon dried rosemary

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1 teaspoon Dried Thyme

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1 teaspoon Salt

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1 teaspoon Ground Black Pepper

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1.5 cups Potatoes (cut into 3 inch pieces)

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2 cups Carrots (cut into 3 inch pieces)

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2 cups Pearl Onions (or regular white onions cut into large pieces)

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2 celery stalks (cut into large pieces)

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1 cup mushrooms (quartered)

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