Instant Pot Pork Carnitas

Name: Instant Pot Pork Carnitas
Ingredients: 3-4 pounds boneless pork shoulder (trimmed and cut into 4 inch by 4 inch squares); 2 teaspoons kosher salt; ½ teaspoon ground black pepper; 2 Tablespoons canola oil or olive oil; 12 ounces Mexican beer (Pilsner or lager beer); ½ cup fresh orange juice; ¼ cup fresh lime juice; 5 garlic cloves (minced); 2 teaspoons salt; 1 teaspoon ground black pepper; 2 teaspoons chili powder; 1 teaspoon onion powder; 1 teaspoon dried oregano; 2 teaspoon ground cumin; Chopped fresh cilantro to garnish (optional); Warm corn tortillas (chopped onions, chopped cilantro, avocado, salsa, pico de gallo, crumbled Queso Fresco, lime wedges etc.)

"Tender, juicy pork with so much flavor! This Instant Pot Pork Carnitas recipe is the perfect family dinner recipe. Easy to make in your pressure cooker and great in tacos, burritos or quesadillas...."

INGREDIENTS

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3-4 pounds boneless pork shoulder (trimmed and cut into 4 inch by 4 inch squares)

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2 teaspoons kosher salt

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½ teaspoon ground black pepper

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2 Tablespoons canola oil or olive oil

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12 ounces Mexican beer (Pilsner or lager beer)

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½ cup fresh orange juice

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¼ cup fresh lime juice

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5 garlic cloves (minced)

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2 teaspoons salt

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1 teaspoon ground black pepper

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2 teaspoons chili powder

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1 teaspoon onion powder

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1 teaspoon dried oregano

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2 teaspoon ground cumin

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Chopped fresh cilantro to garnish (optional)

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Warm corn tortillas (chopped onions, chopped cilantro, avocado, salsa, pico de gallo, crumbled Queso Fresco, lime wedges etc.)

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