"These Instant Pot Pinto Beans come out tender and flavorful EVERY TIME. No soaking required! Easy step-by-step instructions for the best pinto beans ever...."
INGREDIENTS
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1 pound dry pinto beans
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1 tablespoon olive oil
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1 small onion, (chopped (white or yellow))
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4 cloves garlic, (minced (about 2 teaspoons))
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1 teaspoon chili powder
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1 teaspoon ground cumin
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1 teaspoon coarse kosher salt
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1/2 teaspoon dried oregano
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1/4 teaspoon black pepper
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6 cups water ((or chicken or vegetable broth))
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1 teaspoon salt, (plus more to taste)
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chopped cilantro, (for garnish (optional))