Instant Pot Pasta e Fagioli Soup | Creme De La Crumb

Name: Instant Pot Pasta e Fagioli Soup | Creme De La Crumb
Ingredients: 2/3 cup dried white great northern or navy beans; 2/3 cup dried red kidney beans; 1 pound ground Italian sausage (mild or spicy); 1/2 yellow or white onion, diced; 3 teaspoons minced garlic; 4 cups chicken broth; 1 15-oz can tomato sauce; 1 15-ounce can diced tomatoes (not drained); 2 celery ribs, chopped; 1/2 cup chopped or sliced carrots; 1 cup ditalini pasta, boiled til tender; 1 teaspoon salt, or to taste; 1/4 teaspoon black pepper, or to taste; 1 1/2 teaspoon dried Italian blend seasoning (OR substitute 1/2 teaspoon each dried basil, dried thyme, and dried oregano); 1/4 teaspoon crushed red pepper flakes; fresh basil, cracked black pepper, grated parmesan cheese (for topping)

Instant Pot Pasta e Fagioli Soup | Creme De La Crumb was pinched from <a href="https://www.lecremedelacrumb.com/instant-pot-pasta-e-fagioli-soup/" target="_blank" rel="noopener">www.lecremedelacrumb.com.</a>

INGREDIENTS

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2/3 cup dried white great northern or navy beans

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2/3 cup dried red kidney beans

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1 pound ground Italian sausage (mild or spicy)

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1/2 yellow or white onion, diced

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3 teaspoons minced garlic

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4 cups chicken broth

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1 15-oz can tomato sauce

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1 15-ounce can diced tomatoes (not drained)

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2 celery ribs, chopped

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1/2 cup chopped or sliced carrots

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1 cup ditalini pasta, boiled til tender

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1 teaspoon salt, or to taste

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1/4 teaspoon black pepper, or to taste

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1 1/2 teaspoon dried Italian blend seasoning (OR substitute 1/2 teaspoon each dried basil, dried thyme, and dried oregano)

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1/4 teaspoon crushed red pepper flakes

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fresh basil, cracked black pepper, grated parmesan cheese (for topping)

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