Instant Pot Mexican Chicken - I Heart Naptime

"Instant Pot Mexican chicken is juicy, tender and practically shreds itself! Not only is it incredibly flavorful, but it’s so quick to make!..."

INGREDIENTS
2 to 3 pounds boneless skinless chicken breasts
3/4 cup chicken broth
3 garlic cloves (, minced (1 1/2 teaspoons))
1 ounce packet ranch seasoning ((I used Hidden Valley))
2 teaspoons chili powder
2 teaspoons ground cumin
1 lime (, juiced)
salt & pepper (, to taste)
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