"Learn how to make restaurant-style Instant Pot Marsala chicken! Creamy, rich, & bursting with flavor! Perfect for weekend or weeknight dinner..."
INGREDIENTS
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2 large chicken breasts (sliced into 4 pieces)
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½ cup flour
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1 tsp garlic powder
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1 tsp salt and pepper
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1 tbsp olive oil
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2 tbsp butter (divided into 2)
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2 cups mushrooms (sliced)
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2 cloves garlic (crushed)
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½ cup vegetable stock
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½ cup Marsala wine
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½ cup heavy cream