INGREDIENTS
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8 oz (2 cups) uncooked macaroni noodles
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1 1/2 cups water
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1 cup milk
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1/2 tsp salt
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1/4 tsp pepper
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1/2 tsp garlic powder
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1 (4 oz) can green chiles
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5 oz (about 1 1/2 cups) grated sharp cheddar
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1/3 cup Parmesan cheese
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Hot sauce, optional