"Instant pot mac and cheese takes all of the creamy goodness of homemade mac and cheese and turns it into a meal you can have on the table in under 30 minutes!..."
INGREDIENTS
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2 1/2 cups dry macaroni noodles
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3 cups water
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1/2 tsp onion powder
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1 teaspoon dry mustard
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1/4 teaspoon seasoning salt (or to taste)
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1/4 teaspoon pepper
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1 tablespoon butter
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3 oz . cream cheese (approx. 1/3 cup)
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3/4 cup milk, divided
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2 1/2 cups shredded sharp cheddar cheese
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2 tablespoons shredded parmesan cheese