Instant Pot Mac and Cheese

Name: Instant Pot Mac and Cheese
Ingredients: 1 tablespoon olive oil; 1 shallot, finely chopped; 4 cups water; 2 1/2 – 3 teaspoons salt (I prefer 3); 16 ounces elbow macaroni; 2 tablespoons butter; 12 ounce canned evaporated milk; 1/2-1 teaspoon dijon mustard (or mustard powder); 2 1/2 cups grated cheddar cheese; 1 cup grated pepper jack cheese (or sub mozzarella, gruyere, or other melty cheese); To “adultify” the Mac & Cheese, garnish with Everything Bagel Spice and Chili flakes

"Instant Pot Mac and Cheese- creamy, delicious and crazy good, homemade Mac and cheese doesn't get any better or easier than this!..."

INGREDIENTS

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1 tablespoon olive oil

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1 shallot, finely chopped

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4 cups water

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2 1/2 – 3 teaspoons salt (I prefer 3)

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16 ounces elbow macaroni

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2 tablespoons butter

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12 ounce canned evaporated milk

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1/2-1 teaspoon dijon mustard (or mustard powder)

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2 1/2 cups grated cheddar cheese

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1 cup grated pepper jack cheese (or sub mozzarella, gruyere, or other melty cheese)

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To “adultify” the Mac & Cheese, garnish with Everything Bagel Spice and Chili flakes

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