"This is a sticky, slightly spicy, flavorful take on pulled pork, made fast via the Instant Pot!..."
INGREDIENTS
•
4 pound boneless pork shoulder, trimmed and cut into 4 pieces
•
4 cloves garlic, minced
•
3/4 cup water
•
1/2 cup soy sauce
•
1/2 cup gochujang sauce
•
1/2 cup brown sugar
•
2 Tablespoons rice vinegar
•
2 Tablespoons sesame oil
•
1 Tablespoon lime zest
•
1 Tablespoon lime juice
•
2 teaspoons grated ginger
•
Rice for serving
•
Optional garnishes: sliced green onions, lime zest, sesame seeds, peanuts, poached egg