Instant Pot® Irish Stew Recipe

Name: Instant Pot® Irish Stew Recipe
Ingredients: 1 tablespoon butter; 1 tablespoon olive oil; 1 1/4 pounds lamb shoulder, cubed; 1 onion, diced; 2 shallots, diced; 2 cloves garlic, minced; 1/2 teaspoon white cooking wine; 2 carrots, or more to taste, sliced into rounds; 3/4 pound small red potatoes, halved; 1/2 teaspoon dried rosemary; 1/2 teaspoon dried thyme; 1 1/2 cups beef broth; 2 tablespoons cold water; 1 tablespoon potato starch; salt and ground black pepper to taste

"This Irish lamb and root vegetable stew is pressure-steamed in an Instant Pot(R) and perfect for dinner on a chilly day...."

INGREDIENTS

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1 tablespoon butter

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1 tablespoon olive oil

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1 1/4 pounds lamb shoulder, cubed

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1 onion, diced

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2 shallots, diced

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2 cloves garlic, minced

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1/2 teaspoon white cooking wine

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2 carrots, or more to taste, sliced into rounds

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3/4 pound small red potatoes, halved

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1/2 teaspoon dried rosemary

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1/2 teaspoon dried thyme

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1 1/2 cups beef broth

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2 tablespoons cold water

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1 tablespoon potato starch

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salt and ground black pepper to taste

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