"This hearty Irish stew cooks in an Instant Pot(R). It's full of beef, vegetables, and seasonings in a savory sauce...."
INGREDIENTS
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1 1/2 pounds beef stew meat
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1 1/2 teaspoons garlic salt
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1/2 teaspoon black pepper
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2 tablespoons flour
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2 tablespoons butter
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3 cloves garlic, minced
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2 cups beef broth
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2 pounds russet potatoes, scrubbed and cut into 1-inch cubes
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2 medium carrots, coarsely chopped
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1 medium onion, cut into wedges
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1 tablespoon Worcestershire sauce
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1 tablespoon coconut aminos (soy-free seasoning sauce)
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2 teaspoons steak sauce
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1 teaspoon browning sauce
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1 1/2 teaspoons dried rosemary
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1/2 teaspoon dried thyme
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1 teaspoon salt, or to taste (optional)